Rosh Hashanah

Rosh Hashanah

Pomegranate Jelly

Called Jello in America and Jelly in the UK, I love all fruit jell desserts – they are the perfect end for a heavy meat

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Rosh Hashanah

Apple Butter

The ancient Jewish community of Persia (modern day Iran) have a beautiful tradition of dipping apples and challah into Apple Butter, which is a smooth

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Rosh Hashanah

Lamb with Dates and Honey

The Rama – Rabbi Moshe Isserles – a famed 16th century Polish Rabbi who sets the standard of practice especially in regards of costume for

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Rosh Hashanah

Chraimeh

Chraimeh is a traditional spicy sweet fish dish of the Jews of Tripoli. Jewish presence in Libya dates from the time of King Solomon and

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Rosh Hashanah

Chocolate Beetroot Cake

Using beetroot in this cake gives it extra moistness and depth of flavour and you are eating one of the seasonal foods as well. The

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