MAINS

MAINS

MEATBALL SALAD

I’m always looking for Shabbat main dishes, they need to really be everything to all people, delicious – obviously, but also they need to be

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MAINS

Cauliflower Cake

Adapted from Ottelingie’s Plenty More We went to friends for a dinner party – back in the day of dinner parties! And super confidently they

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MAINS

Instant Pot Lamb Vindaloo

I really love flavourful food, but I’m incredibly sensitive to chilli of any kind, so even when there was a kosher Indian restaurant in London,

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MAINS

Chicken Fricassee

A fricassee is a hybrid cooking technique, somewhere between a braise and a stew. Meat and vegetables are sauteed as you would for a braise,

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MAINS

Stuffed Cabbage

Stuffed cabbage is nostalgic and filled with old world charm, but there is no way around the fact that it is labor intensive, allow yourself

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MAINS

CHICKEN PILAV

Pilav is the original form of the English word pilaf, meaning “a grain” – usually rice – that is browned in fat before being cooked

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